Quality Control

Company has QA/QC section to maintain quality as well as to develop flour as per its corporate client’s requirements. For this purpose we have a well developed and well equipped Laboratory. In lab we have following Equipments of Latest Technology:

 

· NIR Flour Analyzer (Perten)

· Falling Number (Perten)

· Laboratory Mill (Perten)

· SD Matic (CHOPIN)

· Farinograph (Haubelt)

· Glutametic (Bastak)

· Lab Sifter (Bastak)

· Complete Baking Unit

· Moisture Analyzer (AND)

· Drying Oven

· Furnace

· Microbiological Laboratory

· Color Reader (Konica Minolta Sensing Inc CR-10)

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